ADMICRO

The Midwest Artisanal Cheese Guild (MACG) organizes trade shows and conducts educational seminars ---135--- the cheese-crafting trade within the Midwestern United States. Cheeses from this region are recognized internationally. Many of---136--- cheeses are used by chefs at restaurants around the world.
The MACG puts on the region’s largest cheese-maker exposition, held each year in April. The prestigious Wizard of Cheese contest is held at this event. ---137---. Dan Travella was last year’s---138---. His aged cheddar cheese received a winning score of 98.7 out of 100.

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