Rewrite the sentence:
In spite of not speaking French, Mike decided to settle in Paris.

 

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It was practically the anthem for 2019 World Series, with tens of thousands of Washington Nationals fans clapping in unison and belting out “Baby Shark, doo-doo doo-doo doo-doo.” In Lebanon, it became a rallying cry after a video of protesters singing to soothe a frightened toddler went viral. And in many other places, the earworm has drawn ridicule, with late-night comedian Jimmy Kimmel suggesting its creator should be jailed for life. To the contrary, the catchy tune about a family of sharks has become so lucrative that the Korean family behind it is now sitting on a rapidly growing multimillion-dollar fortune. Kim Min-seok co-founded closely held SmartStudy Co. in 2010, and five years later its children’s educational brand, Pinkfong, released “Baby Shark”. His father runs Samsung Publishing Co., which also owns part of the startup. The family fortune, based on stakes held by Kim’s immediate relatives in those two companies, is now about $125 million – much of it thanks to the song. However, when asked, SmartStudy declined to comment on the family’s wealth. Shares of Samsung Publishing soared 89% the week the World Series began as local media reported on the song’s surging popularity among U.S. baseball fans. National outfielder Gerardo Parra began using it as his walk-up music, leading to crowd sing-alongs with shark-jaw gestures, scenes that echoed across TVs as the team broke out of an early season slump. They rode the wave all the way to the championship. Kim, 38, hardly set out to write a hit global song. After working at gaming companies including Nexon and developing content for kids at Samsung Publishing, he co-founded SmartStudy to focus on the growing market for educational content for smartphones.
3. Which of the following is NOT correct about Pinkfong?

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Women’s representation in government is stalled, and in some cases moving backward. Does that make a difference to the work of governing? Yes, according to decades of data from around the world. Women govern differently than men do in some important ways. They tend to be more collaborative and bipartisan. They push for far more policies meant to support women, children, social welfare and — when they’re in executive positions — national security. But these bills are also more likely to die, largely because of gender bias, research shows. Women in Congress sponsor and co-sponsor more bills than men do, and bring 9 percent more federal money to their districts, according to a study in the American Journal of Political Science. Those bills are more likely to benefit women and children or address issues like education, health and poverty. In Congress, for instance, women fought for women’s health coverage in the Affordable Care Act, sexual harassment rules in the military, the inclusion of women in medical trials, and child care vouchers in welfare overhaul. “All members of Congress have to follow their constituency, but because of their personal experiences either as women in the work force or as mothers, they might be inclined to legislate on some of these issues,” said Michele L. Swers, a professor of government at Georgetown University who studies gender and policy making.  In a new analysis of the 151,824 public bills introduced in the House between 1973 and 2014, to be published in print in Political Science Research and Methods, researchers found that women were significantly more likely than men to sponsor bills in areas like civil rights, health and education. Men were more likely to sponsor bills in agriculture, energy and macroeconomics. An analysis of floor speeches during the 106th Congress, by political scientists at the University of Iowa and Oklahoma State University, found that women spent more time talking about policy concerns like women’s health and family issues. Another study, of State of the State speechesfrom 2006 to 2008 published in State and Local Government Review, found that female governors devoted much more attention to social welfare issues than male governors did, even after controlling for political and situational factors. Women are less likely to vote for war or the death penalty. Women’s representation in legislatures is significantly correlated with the abolition of capital punishment, according to a study of 125 countries published in July by researchers at Sul Ross State University in Texas. A higher share of female legislators correlates with less military spending and less use of force in foreign policy, even after controlling for other explanations like partisanship, according to an analysis by researchers from Texas A&M University of data from 22 established democracies from 1970 to 2000. Yet when women are in executive positions, the opposite is true: They are more hawkish than men. The researchers said that could be in part because of a need to overcome stereotypes of women as weak. Margaret Thatcher, Golda Meir and Indira Gandhi, all of whom governed in conflicts, were described as governing like men.  
4. According to the passage, as a worker and a mother, women tried to address many issues, EXCEPT ____________

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The World Health Organization on Wednesday declared the rapidly spreading  coronavirus outbreak a pandemic. Director-General Tedros Adhanom Ghebreyesus said that “We expect to see the number of cases, the number of deaths, and the number of affected countries climb even higher.”  WHO officials had said earlier they were hesitant to call the outbreak a pandemic in case it led governments and individuals to give up the fight. On Wednesday, they stressed that fundamental public health interventions can still limit the spread of the virus and drive down cases even where it was transmitting widely, as the work of authorities and communities in China, Singapore, and South Korea has shown.  The virus, which probably originated in bats but passed to people via an as yet unrecognized intermediary animal species, is believed to have started infecting people in Wuhan, China, in late November or early December. Since then the virus has raced around the globe. South Korea, which has reported nearly 8,000 cases, also appears poised to bring its outbreak under control with aggressive measures and widespread testing. But other countries have struggled to follow the leads of China and South Korea — a reality that has frustrated WHO officials who have exhorted the world to do everything possible to end transmission of the virus. Tedros used the fact that 90% of the cumulative cases have been reported in just four countries as evidence that the rest of the world still had time to prevent an explosion of cases with action.  WHO officials also stressed that countries should be implementing a strategic combination two types of measures. One involves trying to detect and stop known chains of transmission by isolating cases and following and potentially quarantining their contacts. The other involves community-level steps like social distancing and comes into play when the virus is spreading more broadly and transmission chains can’t be tracked. Mike Ryan, the head of the WHO’s emergency program, said that the public health interventions might not have straightforward effect, but to slow the spread of the virus. People with severe cases can require long periods of critical care and strain the resources of hospitals. He said he was worried about “the case load, the demand on the health workers, the dangers that come with fatigue, and potentially shortages of personal protective equipment.”
5. The word “poised” in paragraph 3 is closest in meaning to _______

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In 2000, Honda created a walking robot after two decades of developing humanoid  robots. Currently, it is displayed in Miraikan museum in the Japanese capital city of Tokyo. At 1.3 meters tall, with a shiny white helmet instead of a face, Asimo (whose name  comes from English initials or words Advanced Step in Innovative Mobility) is the world’s cleverest robot. He can walk, talk and carry out (1) _____ complicated jobs. His latest challenge has been to direct the (2) _____ of a full orchestra in a performance of the tune “The Impossible Dream”.  Using both hands, Asimo led the musicians confidently and (3) _____ to make them slow down for a strong finish. He ended the piece with a powerful, long note before turning to the audience. Asimo’s realistic movements were based on (4) _____ of the orchestra’s director, who had filmed himself playing the same piece six months (5) _____. Asimo was then ‘taught’ by his programmers to copy the movements on the film. Fortunately, Asimo’s battery runs out after 20 minutes, so the orchestra’s regular director need not worry about Asimo taking over his job!

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The era of “smart cities”, controlled by an ecosystem of sensors, cameras and  algorithms, is fast approaching. In China, state media claim 500 are under construction. In Canada, Alphabet has plans for turning parts of Toronto into a timber-framed tech town as a prototype. Incremental steps are also making cities smarter. Last week, Transport for London announced plans to track Tube passengers through WiFi to monitor congestion. In the US, fast-food drive-throughs will trial number plates scanners to make ordering faster. Individually these services can improve daily life. Integrating them will create something more powerful than the sum of its parts.  Though convenience and safety are the end goals, serious questions about how city authorities will both store and share vast bodies of data must be answered. The fact that surveillance is built into key transport infrastructure will also make it increasingly difficult to avoid without disrupting daily life. The smart city risks creating a panopticon in the name of an easier and better life. The risks of anonymity disappearing will be increased by the use of different data sets, making it more likely that identifiable characteristics may appear. Closely linked to this is the question of data storage and sharing. The treasure trove of personal information will be a tempting target for hackers. This information might also be used by law enforcement, feeding into the existing dangers of mass surveillance and profiling, as is already the case in China.  These concerns have long been levelled at social media and internet-enabled home appliances. Smart city surveillance can be even more insidious. Users can avoid Facebook or hardware such as Alexa. Avoiding basic infrastructure will be near impossible without seriously affecting day-to-day life. TfL has put up signs warning customers of the WiFi tracking, yet the only choice is between tracking and having no signal. Reports on the facial recognition at airports in America suggest that avoiding being automatically scanned will be tough as well. As these systems become more closely enmeshed, avoiding snooping will become increasingly tricky.  The inevitable rise of smart cities is not inherently negative. Harnessing the power of technology and data can potentially help urban environments adapt to challenges such as climate change and overcrowding. Politicians, programmers and academics must work to ensure that does not come at the cost of all-seeing, 24-hour surveillance. 
7. Which of the following statements is TRUE, according to the passage?

Find synonym:
Many city dwellers, especially those in developing countries, still live in poverty.

Each sentence has a mistake. Find it by chosing A B C or D

Not only knowledge and skills or attitudes need to be cultivated for students’ future adjustment to society

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According to the report, we can expect some pretty remarkable changes to our homes  and our personal spaces, overlooked things that make up so much of our daily routine. As human populations soar, our cities and homes will have to adapt; interior living spaces will change as a cloud changes, easily reconfigured and rearranged to suit our fickle tastes, or accommodate different purposes.  Imagine walls and floors made of a malleable “skin,” and embedded with tiny sensors and actuators so that the shape and size of living spaces can quickly change, or even be divided into smaller rooms; imagine fully programmable “smart homes” that can be controlled remotely, and provide feedback to their owners - yes, there’ll even be an app for that.  Virtual decorations will alter with changing tastes, moods and whims; and the entire interior surface of the home will be implanted with LED technology - television screens and computer displays will form and unform in any room, as needed. Even our furniture will be adaptable, molding to custom fit our bodies, responding to changes in posture, or disappearing altogether when not needed.  It will be the ultimate evolution of the “Internet of Things.” Misplaced something? Can’t find your keys? No problem. Just use an online search function to find it. Hate the color of that accent wall? Delete it. Need more storage space? Watch new shelves appear, as if by magic. And the amenities are fantastic. Every home will come standard with a 3D printer; they’ll be able to churn out just about anything you could wish, using downloadable patterns, probably including even complex electronic devices. They may even print out your meals, designed and programmed by the world’s master chefs.  Walk-in “medical pods,” meanwhile, will contribute to the decentralization of healthcare - their imaging sensors will diagnose your ills and, for the more easily treatable maladies, dispense drugs, inject antibiotics, and recommend health regimens. It may even be possible to undergo remote, robot-mediated surgery, in the comfort of your own home.  This barely scratches the surface. Imagine homes whose very building material is salted with dormant limestone-producing bacteria, which awaken upon contact with moisture and repair any cracks or structural damage.  There will be “digestion tanks” full of anaerobic bacteria, to dispose of our waste; and our homes will produce, store, and reuse their own energy, using “microbial fuel cell stacks” and more efficient solar panels to generate electricity, and power-banks like the Tesla power wall to store it against future use. Personal homes will be almost fully independent of a dangerously overtaxed energy grid.  One hundred years in the future, our houses will be, in almost all respects, semiliving, artificial organisms - closed systems with a metabolism, sensory apparatus, immune response, and an approximation to a nervous system. We’ll be living in homes that are practically alive.
2. The word "overlooked" in paragraph 1 is closest in meaning to ______

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All plants rely on nutrients taken from the soil in order to survive. However, in areas where the soil does not contain enough (35)_____ nutrients, some plants have adapted to (36) _____ their diets from another source: living organisms. Though they are few in number, carnivorous plants are (37)_____ fascinating beings that ―eat‖ anything from one-celled organisms to insects in order to survive. They are commonly found in marshlands. Carnivorous plants feature one of several types of ―traps‖ to ensnare prey, which they consume to make up for nutrients that may be missing from the soil. While there are over 400 species of carnivorous plants in the world today, some are more (38)_____ than others. The most well-known of these plants are the snap traps, which include the Venus flytrap. Snap traps are easily identified by their leaves, which are separated into two lobes that have the ability to fold together. Inside the lobes, the surface is covered with tiny hairs that are (39) _____ to movement. When the plant‘s prey brushes against the hairs, it triggers a closing mechanism that rapidly brings the two lobes together, trapping the prey (40)_____ inside. The response of the traps is phenomenal (41)_____ speed: the time between triggering the hairs and snapping shut is less than a second. As the prey struggles inside the trap, it only triggers more hairs, causing the leaves to tighten their (42) _____. The plant then secrets liquid chemicals from special glands into the trap to dissolve the prey and absorb all of its nutrients. Besides the Venus flytrap, only one other type of snap trap exists today, (43)_____ to as the waterwheel plant. The two share a common ancestor and differ only in a few ways. For instance, the waterwheel is an aquatic plant, while the flytrap is exclusively terrestrial. In addition, the flytrap feeds primarily on arthropods like spiders, while the waterwheel lives (44)_____ simple invertebrates, like certain types of plankton

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Botswana, officially the Republic of Botswana, is a country in southern Africa that shares borders with South Africa, Namibia and Zimbabwe. The capital, Gaborone, (1) _______ on the Notwane River in the South east of Botswana. The Kalahari Desert covers more than 70% of Botswana. The Kalahari isn’t a true desert because it rains more each year there than in most (2) _______ deserts. Despite this, Botswana is a dry country. When it does rain, the rain is often heavy and there are floods. Botswana is a popular tourist destination, with people from all over the world coming to see its amazing animals. During the seasonal floods, the land becomes a lush animal habitat. The wide variety of wildlife (3) __________ elephants and lions. Many visit Chobe National Park to see its 70,000 elephants, (4) __________ are the largest of all living elephants. The grassland and river valleys are home to giraffes, cheetahs, hyenas and wild dogs. The baobab tree, an icon of the African savannah, plays an important role in Botswana culture and nearly every part of it is useful. For example, it (5) __________ used to make rope and people pick the leaves to make soup

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English teenagers are to receive compulsory cooking lessons in schools. The idea is to encourage healthy eating to fight the country’s increasing obesity rate. It’s feared that basic cooking and food preparation skills are being lost as parents turn to pre-prepared convenience foods. Cooking was once regarded as an important part of education in England – even if it was mainly aimed at girls. In recent decades cooking has progressively become a minor activity in schools. In many cases the schools themselves have given up cooking meals in kitchens in the schools. But the rising level of obesity has led to a rethink about the food that children are given and the skills they should be taught. “What I want is to teach young people how to do basic, simple recipes like a tomato sauce, a bolognaise, a simple curry, a stir-fry – which they can use now at home and then in their later life”, said Ed Balls, the minister responsible for schools. The new lessons are due to start in September, but some school without kitchens will be given longer to adapt. There is also likely to be a shortage of teachers with the right skills, since the trend has been to teach food technology rather than practical cooking. Also the compulsory lessons for hands on cooking will only be one hour a week for one term. But the well-known cookery writer, Pru Leith, believes it will be worth it. “If we’d done this thirty years ago we might not have the crisis we have got now about obesity and lack of knowledge about food and so on. Every child should know how to cook, not just so that they’ll be healthy, but because it’s a life skill which a real pleasure”. The renewed interest in cooking is primarily a response to the level obesity in Britain which is among the highest in Europe, and according to government figures half of all Britons will be obese in 25 years if current trends are not stopped  
7. The underlined word “which” in the last paragraph refers to ___________

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In fact, two out of three working Americans are not (1)______ in their work,  according to a Gallup survey. People who send résumés and go to interviews think that they care only about salaries and (2)______. These are important, yes, but they are not enough. To identify a satisfying job, people should be thinking about office morale and doing work that is interesting and fun.  To demonstrate this point, my colleague Kaitlin Woolley and I asked a large group of employees what made them like their present jobs, along with what factors would (3)_____ them to like future jobs.  Unsurprisingly, we found that promotions and raises were important for people both in their current job and in applying for future jobs. What was interesting, (4)______, was that the majority cared a lot about present benefits (such as doing something interesting with people they like) in their current job, but they expected not to care very much about those things in their future jobs. When envisioning themselves in the future, they predicted that they would almost solely be driven by delayed benefits like salaries.  Why are people (5)______ aware that present benefits are important in their current job, and yet expect not to care about those benefits in the future? Why, for example, does a student who cannot sit through a boring two-hour lecture think she would be satisfied by a boring but well-paying job?

Find mistake:
Final, I'd like to thank everyone for coming to visit my sick mother this evening.

Swine influenza (also called swine flu, hog flu and pig flu) is an infection of a host animal by any one of several specific types of microscopic organisms called "swine influenza virus". A swine influenza virus (SIV) is any strain of the influenza family of viruses that is usually hosted by (is endemic in) pigs. As of 2009, the known SIV strains are the influenza c virus and the subtypes of the influenza A virus known as HI N1, H1N2, H3N1, H3N2 and H2N3. Swine influenza is common in pigs in the mid-western United States (and occasionally in other states), Mexico, Canada, South America, Europe (including the UK, Sweden and Italy) Kenya Mainland China, Taiwan Japan and other parts of eastern Asia.

Transmission of swine influenza vims from pigs to humans is not common and does not always cause human influenza, often only resulting in the production of antibodies in the blood. The meat of the animal poses no risk of transmitting the virus when properly cooked. If transmission does cause human influenza, it is called zoonotic swine flu. People who work with pigs, especially people with intense exposures, are at increased risk of catching swine flu. In the mid-20th century, identification of influenza subtypes became possible. This allows accurate diagnosis of transmission to humans. Since then, fifty confirmed transmissions have been recorded. Rarely, these strains of swine flu can pass from human to human. In humans, the symptoms of swine flu are similar to those of influenza and of influenza-like illness in general namely chills fever sore throat, muscle pains severe headache, coughing, weakness and general discomfort.

The 2009 flu outbreak in humans known as "swine flu" is due to a new strain of influenza A virus subtype H1N1 that contains genes closely related to swine influenza. The origin of this new strain is unknown. However, the World Organization for Animal Health (OIE) reports that this strain has not been isolated in pigs. This strain can be transmitted from human to human, and causes the normal symptoms of influenza.

What does the word "poses" mean?

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Hardcover and paperback are two types of books and bookbinding processes. A hardcover book is also called a hardback or hardbound. On the other hand, a paperback also goes by the names softback and soft cover. Paperbacks can be further classified as trade paperbacks and mass-market paperbacks. Paperback book, as its name implies, has a soft card or a thick paper cover over the pages. This type of covering is less heavy but prone to folding, bending, and wrinkles with use and over time. Hardcover books are characterized with a thick and rigid covering. This covering allows protection for the pages and makes the book durable and usable for a long time. Oftentimes, a hardcover book has a dust that protects the books from dust and other wear and tear. Some books are even made durable by using leather or calfskin as a book covering. In terms of manufacturing and purchasing books, hardcover books are more expensive due to the materials and processes. Pages of hardcover books are acid-free paper. This type of paper allows preservation of the ink and is ideal for books in use and preserving them for a long time. On the other hand, paperbacks use cheap paper, usually newsprint. The reason for this is to lower production costs and being readily made available for the masses. The paper in a hardcover book is usually stitched together before being glued, stapled, or sewn to the book’s spine. Due to the stitches, a hardcover book can have signatures, a place where the binding threads are visible. Meanwhile, a paperback book’s pages are glued together and glued again to the spine. This makes the pages loose or separated while being in use. Hardcover books are often applied to academic books, references books, commercial, and bestsellers that have enjoyed financial success. Other books in the hardcover version are books of collectible value. Publishers often release a hardcover version of the book to show investment so that they can project a high return of investment. This is a large contrast regarding paperbacks. Paperback books are done for new or succeeding editions, reprinting of books or books with little profit margin. Publishers use the paperback editions to stretch the profit for the book. The first release or first edition of a literary work is purposefully done as a hardcover book followed by paperback versions.
7. The following statements are true, EXCEPT ________

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Pollutants in the air aren’t always visible and come from many different sources. Smog hanging over cities is the most familiar and obvious form of air pollution. But there are different kinds of pollution - some visible, some invisible - that contribute to global warming. Generally any substance that people introduce into the atmosphere that has damaging effects on living things and the environment is considered air pollution. Carbon dioxide, a greenhouse gas, is the main pollutant that is warming Earth. Though living things emit carbon dioxide when they breathe, carbon dioxide is widely considered to be a pollutant when associated with cars, planes, power plants, and other human activities that involve the burning of fossil fuels such as gasoline and natural gas. In the past 150 years, such activities have pumped enough carbon dioxide into the atmosphere to raise its levels higher than they have been for hundreds of thousands of years. Other greenhouse gases include methane - which comes from such sources as swamps and gas emitted by livestock - and chlorofluorocarbons (CFCs), which were used in refrigerants and aerosol propellants until they were banned because of their deteriorating effect on Earth’s ozone layer. Another pollutant associated with climate change is sulfur dioxide, a component of smog. Sulfur dioxide and closely related chemicals are known primarily as a cause of acid rain. But they also reflect light when released in the atmosphere, which keeps sunlight out and causes Earth to cool. Volcanic eruptions can spew massive amounts of sulfur dioxide into the atmosphere, sometimes causing cooling that lasts for years. In fact, volcanoes used to be the main source of atmospheric sulfur dioxide; today people are. Industrialized countries have worked to reduce levels of sulfur dioxide, smog, and smoke in order to improve people’s health. But a result, not predicted until recently, is that the lower sulfur dioxide levels may actually make global warming worse. Just as sulfur dioxide from volcanoes can cool the planet by blocking sunlight, cutting the amount of the compound in the atmosphere lets more sunlight through, warming the Earth. This effect is exaggerated when elevated levels of other greenhouse gases in the atmosphere trap the additional heat.
8. What is the text about?

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Going to a restaurant shouldn’t be your excuse to eat unhealthy foods. Follow these tips and not only will you enjoy your meal more, you’ll feel satisfied and happy when you’re done. First, ask for it your way. Dining out is no time to be a meek consumer, notes Michael F. Jacobson, Ph.D., executive director of the Center for Science in the Public Interest (CSPI) and coauthor of the book Restaurant Confidential. “You need to be an assertive consumer by asking for changes on the menu,” he says. For instance, if an item is fried, ask for it grilled. If it comes with French fries, ask for a side of veggies instead. Ask for a smaller portion of the meat and a larger portion of the salad; for salad instead of coleslaw; baked potato instead of fried. “Just assume you can have the food prepared the way you want it,” says Dr. Jacobson. “Very often, the restaurant will cooperate.” Second, order A Salad before ordering anything else on the menu. Scientists at Pennsylvania State University found that volunteers who ate a big veggie salad before the main course ate fewer calories overall than those who didn’t have a first-course salad, notes Novick. However, remember: Salads Shouldn’t Be Fatty. This is a vegetable course-keep it tasty but healthy. That means avoiding anything in a creamy sauce (coleslaw, pasta salads, and potato salads), and skipping the bacon bits and fried noodles. Instead, load up on the raw vegetables, treat yourself to a few well-drained marinated vegetables (artichoke hearts, red peppers, or mushrooms), and for a change, add in some fruit or nuts. Indeed, fruits such as mango, kiwi, cantaloupe, and pear are often the secret ingredient in four-star salads.  
2. According to Dr. Jacobson, most restaurants _____________

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If I ______ in your shoes, I’d take it easy and try to forget it.

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In 1860 the United States was predominantly rural. Most people were engaged in  agriculture, and about 80 percent of the population actually resided on farms or in small villages. Only 20 percent lived in towns and cities of 2,500 or more, the census definition of an urban area after 1880. New York alone in 1860 had more than 1 million people, and only 8 cities could boast about a population of more than 100,000. Thereafter the transition from a rural to a predominantly urban nation was especially remarkable because of its speed. By 1900, urbanization, with all of its benefits, problems, and prospects for a fuller life, became the mark of modern America The changing physical landscape reflected the shift to an urbanized society. Railroad terminals, factories, skyscrapers, apartment houses, streetcars, electric engines, department stores, and the increased pace of life were all signs of an emerging urban America. Indeed, the vitality, dynamic quality, variety, and restless experimentalism in society centered in the urban communities where the only constant factor was change itself.  Urbanization did not proceed uniformly throughout the nation. New England and the Middle Atlantic states contained the highest percentage of city dwellers. In the Middle West, the growth of cities such as Chicago, Milwaukee, Cleveland, and St. Louis showed the importance of urbanization in that region. The three West Coast states also experienced rapid urban growth. In the South, urbanization developed much more slowly, although by 1910 the expansion of transportation, commerce, and industry had greatly increased the population of older cities such as New Orleans and stimulated the growth of new urban centers such as Birmingham. However, the South remained predominantly rural. Only somewhat more than 20 percent of the population in that region was urban by 1910.  In some regions the urban impact had a depressing effect upon the surrounding rural communities. Much of New England in the late nineteenth century presented a discouraging picture of abandoned farms and sickly villages as people forsook the countryside and rushed to the larger towns and cities. In the Middle West, particularly Ohio and Illinois, hundreds of townships lost population in the 1880’s.
4. The word "shift" in the passage is closest in meaning to ____

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Frenchman Edouard de Laboulaye first proposed the idea of a monument for the United States in 1865. Ten years later sculptor Frederic Auguste Bartholdi was commissioned to design a sculpture with 1876 in mind for completion, to commemorate the centennial of the American Declaration of Independence. The Statue was named “Liberty Enlightening the World” and was a joint effort between America and France. It was agreed that the American people were to build the pedestal, and the French people were responsible for the Statue and its assembly here in the United States. However, lack of funds was a problem on both sides of the Atlantic Ocean. In France, public fees, various forms of entertainment, and a lottery were among the methods used to raise funds. In the United States, benefit theatrical events, art exhibitions, auctions and prizefights assisted in providing needed funds. Poet Emma Lazarus wrote her famous sonnet “The New Colossus” in 1883 for the art and literary auction to raise funds for the Statue’s pedestal. Meanwhile in France, Bartholdi required the assistance of an engineer to address structural issues associated with designing such a colossal copper sculpture. Alexandre Gustave Eiffel (designer of the Eiffel Tower) was commissioned to design the massive iron pylon and secondary skeletal framework which allows the Statue’s copper skin to move independently yet stand upright Back in America, fundraising for the pedestal was going particularly slowly, so Joseph Pulitzer opened up the editorial pages of his newspaper, “The World,” to support the fund raising effort. Pulitzer used his newspaper to criticize both the rich who had failed to finance the pedestal construction and the middle class who were content to rely upon the wealthy to provide the funds. Pulitzer’s campaign of harsh criticism was successful in motivating the people of America to donate. Architect Richard Morris Hunt designed the Statue of Liberty’s granite pedestal in 1884, donating his fee to help fund the Statue. Financing for the pedestal was completed in August 1885, and pedestal construction was finished in April 1886. The Statue was completed in France in July 1884 and arrived in New York Harbor in June 1885 onboard the French frigate “Isere.” In transit, the Statue was reduced to 350 individual pieces and packed in 214 crates. The Statue was reassembled on her new pedestal in four months’ time. On October 28, 1886, President Grover Cleveland oversaw the dedication of the Statue of Liberty in front of thousands of spectators. She was a centennial gift ten years late  
7. According to paragraph 5, what did architect Richard Morris Hunt do to financially help constructing the Statue?