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Rachek Carson was born in 1907 in Springsdale, Pennsylvania. She studied biology in college and zoology at Johns Hopkins University, where she received her master’s degree in 1933. In 1936, she was hired by the US Fish and Wildlife Service, where she worked most of her life.
Carson’s first book, Under the Sea Wind, was published in 1941. It received excellent reviews, but sales were poor until it was reissued in 1952. In that year, she published The Sea Around US, which provided a fascinating look beneath the ocean’s surface, emphasizing human history as well as geology and marine biology. Her imagery and language had a poetic quality. Carson consulted no less than 1, 000 printed sources. She had voluminous correspondence and frequent discussions with experts in the field. However, she always realized the limitations of her non-technical readers.
In 1962, Carson published Silence Spring, a book that sparked considerable controversy. It proved how much harm was done by the uncontrolled, reckless use of insecticides. She detailed how they poison the food supply of animals, kill birds, and contaminate human food. At that time, spokesmen for the chemical industry mounted personal attacks against Carson and issued propaganda to indicate that her findings were flawed. However, her work vindicated a 1963 report of the President’s Science Advisory Committee.

It can be inferred from the passage that in 1952, Carson’s book Under the Sea Wind

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……… are films by pictures, not real people and often for children.

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Ranked as the number one beverage consumed worldwide, tea takes the lead over coffee in both popularity and production with 5 million metric tons of tea produced annually. Although much of this tea is consumed in Asian, European and African countries, the United States drinks its fair share. According to estimates by the Tea Council of the United States, tea is enjoyed by no less than half of the U.S population on any given day. Black tea or green tea – iced, spiced or instant – tea drinking has spurred a billion-dollar with major tea producer in Africa and South America and throughout Asia.
Tea is made from the leaves from an evergreen plant, Camellia saneness, which grows tall and lush in tropical region. On tea plantation, the plant is kept trimmed to approximately four feet high and as new buds called flush appear; they are plucked off by hand. Even in today’s world of modern agricultural machinery, hand harvesting continues to be the preferred method. Ideally, only the top two leaves and a bud should be picked. This new growth produces the highest quality tea.
After being harvested, tea leaves are laid out on long drying racks, called withering racks, for 18 to 20 hours. During this process, the tea softens and become limp. Next, dependent on the type of tea being product, the leaves may be crushed or chopped to release flavor, and then fermented under controlled condition of heat and humidity. For green tea, the whole leaves are often steamed to retain their green color, and the fermentation process is skipped. Producing black teas requires fermentation during which the tea leaves begin darken. After fermentation, black tea is dried in vats to produce its rich brown or black color.
No one knows when or how tea became popular, but legend has it that tea as a beverage was discovered in 2737 B.C. by Emperor Shen Nung of China when leaves from camellia dropped into his drinking water as it was boiling over a fire. As the story goes, Emperor Shen Nung drank the resulting liquid and proclaimed that the drink to be most nourishing and refreshing. Though this account cannot be documented, it is thought that tea drinking probably originated in China and spread to other parts of Asia, then Europe, and ultimately to America colonies around 1650.
With about half the caffeine content of coffee, tea is often chosen by those who want to reduce, but not necessarily eliminate their caffeine intake. Some people find that tea is less acidic than coffee and therefore easier on the stomach. Others have become interested in tea drinking since the National Cancer Institute publishes its finding on the antioxidant properties of tea. But whether tea is enjoyed for it perceived health benefit, its flavor, or as a social drink, teacups continue to be filled daily with the world’ most popular beverage.

What does the word “they” in paragraph 2 refer to?

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Psychology recognizes two types of research, experimental and differential. The former is concerned mainly with the overall processes governing human activities, and the latter sets out to establish individual differences in performance. More recent studies have demonstrated the need for a third type of psychological study, namely, that which has to do with human development. Rather than considering this aspect of human performances as a part of the first two types, scientists have noted that developmental research indeed belongs in a separate category in and of itself. Piaget's work would indisputably fall in the area of developmental theories that have had great impact on both experimental and differential research. When examining Piaget's studies, it is necessary to keep in mind that, while his theories have been highly influential, his methodology has been strongly criticized. The primary shortfall of his work had to do with a lack of definition and standardization in his data and experiment design.
7. In the passage, the word "namely" is closest in meaning to: 

DAKAR (August 4) – Nentique Laboratories, Inc., announced today the development of a new variety of organic wheat that ---143--- heat. Dozens of plants were cross-pollinated over many years to produce this variety, known as GR-712. It joins a growing list of ---144--- that can withstand high temperatures during extended dry periods. "Some farmers in regions close to the equator focus---145--- on rice production because rice grows well in hot climates. But in the Sahara, it is too dry for much of the year," explains company spokesman Ahmad Niang. "But for a small investment in GR-712 seeds, farmers will now be able  to  grow  wheat  in  our  region."  146---.  This added income can, in turn, be reinvested in better machinery, which will encourage more environmentally friendly farming practices.

144.......................

Mark the letter A, B, C, or D to indicate the sentence that best combines each pair of sentences in the following questions.
Unemployment rate is high. This makes many children move back to their parents' house.

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Yesterday afternoon while my mother _______ for the taxi, the shower _______.

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However objective we believe ourselves to be, most of us do not judge a product solely on its merits, considering quality, value and style before making a decision. (1)______, we are easily influenced by the people around us. There is nothing wrong with this. It is probably a smarter way to make decisions than (2)_________  on only our own opinions. But it does make life hard for companies. They have long understood that groups of friends and relatives tend to buy the same products, but understanding the reasons has been tricky. It is because they are so similar with (3)________to how much money they make and what television ads they watch that they independently arrive at the same decision? Or do they copy one another, perhaps (4)_________ envy or perhaps because they have shared information about the products? Research in Finland recently found overwhelming evidence that neighbours have a big influence on buying decisions. When one of a person’s ten nearest neighbours bought a car, the chances that that person would buy a car of the same brand during the next week and a half (5)_____ by 86 per cent. The researchers argued that it was not just a matter of envy. Used cars seemed to attract neighbours even more than new cars. This suggested that people were not trying to keep up with their neighbours, they were keen to learn from them. Since used cars are less reliable, a recommendation of one can strongly influence a buying decision

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If she ______ sick, she would have gone out with me to the party.

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Say Sayonara to Sushi?
There are few meals as nutritious as a plate of fresh fish. Whether eaten steamed or raw, fish provides our bodies with healthy fats and it tastes great, too. Yet for years, the fishing industry has practised overfishing, depleting the world’s oceans. It has been estimated that 85 percent of stocks worldwide have been diminished to a dangerous level. Statistics show that the average person consumes more than four times as much fish as someone from the 1950s. As the world’s population grows and more people are able to afford pricier foods, the problem will likely get worse. In truth, knowledge of the shortage of fish is not something new. Since the late 1980s, despite increased technology and a greater demand for fish, the total global catch has not increased. Eager to make a buck, some fishermen have resorted to illegal tactics to catch more fish and increase their income. They will violate regulations by fishing in waters that are supposed to be off-limits. To make matters worse, they often use mile-long drift nets which trap and kill large numbers of unwanted marine life for no reason at all. These practices only serve to destroy fishes’ habitats and speed up the rate of population decline. As a result of dwindling fish supplies, many nations are turning to farmed fish. About half of the fish sold today is derived from this practice. Supporters point out its efficiency and that it is more feasible to support populations in this manner than with land animals. However, there are still many hurdles to overcome. Many of the current farm fisheries are poorly run by their owners. Poor practices can lead to marine pollution, as waters can be filled with fish manure and extra feed that is not consumed. Some farmed fish have limited space, which causes disease. This in turn can lead to health issues for the people who consume the fish. Still, some regard fish farming as the way of the future. They suggest that with a few modifications, it would be possible to meet the growing demand for fish. Others have suggested more drastic measures, such as placing a ten-year ban on capturing some species, to deal with the shortage. These people argue that a decade would provide sufficient time for the fish population to replenish itself hack to healthy levels. Hopefully, nations can come together and agree upon an effective course of action before it is too late.
7. Why might fishermen stop catching fish for 10 years?

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I don't like that man. There is a sneaky_________ look on his face.

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Are Vitamins Beneficial?
If you happen to flip through TV channels, you are likely to come across a commercial for a new vitamin or supplement designed to improve your health. These pills often promise the world, claiming to cure baldness, or kick-start fat loss. But in the medical community, there is some debate as to whether these products provide any tangible benefits at all. Millions of people worldwide begin their day by popping a multi-vitamin. These pills are supposed to effortlessly provide our bodies with vitamins in case we have missed them in our meals. It seemed to be a no-brainer that everyone should take one. Scientific studies, however, have painted another picture. In 2006, a study conducted by the Agency for Healthcare Research and Quality, which used the strictest possible standards, concluded that multi-vitamins have zero effect on reducing a person’s chances of getting cancer or heart disease. The only people multi-vitamins benefitted were those in poverty-stricken nations who suffered from nutritional deficiencies. In 2009, a related study by the Fred Hutchinson Cancer Research Center came to a similar conclusion after monitoring 160,000 women for a period of 10 years. Antioxidants are another supplement that is promoted to improve health and prevent aging. Antioxidants are found in vitamins A, C, and E, and are supposed to greatly reduce cellular damage. However, in a study that involved over 180,000 adults, those who took a combined dosage of these vitamins actually increased their risks of dying by 16 percent. One likely cause for these negative results is that people who eat healthy diets and take vitamins are probably getting too many nutrients, which can be toxic. Then why are these supplements being promoted? Many experts blame the health industry in the US and other nations because supplements are not highly regulated as they should be. What is worse, vitamin makers are not required to list negative side effects like medicines do. In many cases, it can even be difficult for the US’s Federal Drug Agency (FDA) to ban risky ingredients due to lengthy and expensive legal battles. On the other hand, after these studies were made public, people continued buying more vitamins than ever. It seems that no matter what evidence is presented, the majority of people are not ready to give up on a magic pill just yet.
1. What does the first paragraph suggest about vitamins?

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If people stop destroying animal's natural habitat, more species will survive and produce .......

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TV/ bring/ not only/ information/ but also/ entertainment.

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The Film and the Novel: Twilight
When a popular book gets made into a movie, there will always be a debate about whether the novel or film is better. The filmmakers always have to consider certain things: do they want to follow the book closely to please dedicated readers, or do they want to change parts of the book if they don’t translate well on-screen? No matter what they do, there will always be people who feel the movie will never be as good as the book, people who will love the movie without ever reading the book, and people who enjoy both. The vampire series Twilight, by Stephenie Meyer, became so popular that movie companies wanted to produce it for the big screen. Most Twilight fans were excited about seeing characters such as Edward and Bella “come to life,” but there were other fans who did not trust the movie script. They assumed the scriptwriters would change parts of the story to make it seem more interesting as a movie. By the time the first Twilight movie was released, millions of people had read the series. Many of these people went on to watch the film, which made $35.7 million just on its opening day. While many fans and critics liked it and said the movie more or less followed the book’s storyline, some fans were not impressed. One change that angered them was that certain sound effects were added to the movie, such as a “whooshing” sound when the vampires jumped. This was not mentioned in the book, and many fans felt that it was too distracting. Those who liked the movie said that they enjoyed the light mood and excitement. This was very different from the book. The writing in Twilight is dark and gloomy, like many vampire novels. The movie, however, added more energy to the story and more personality to the characters. For example, many characters in the book are portrayed as being quiet, and they spend most of their time at school. But in the movie, the characters are cooler and funnier – one scene even shows them going surfing together. The director of the first movie, Catherine Hardwicke, thought it was important for the characters to be believable. She wanted them to have a wide variety of emotions, since the series is for, and about, teenagers. In the end, the films were considered a success, even if there were both happy and unhappy fans. It’s a great accomplishment to make films that are watched by millions of people, and you can’t expect to be able to please everyone all of the time.
4. The book Twilight is described as very________

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Piranhas on Parade
With the exception of whales and sharks, fish are generally considered to be harmless creatures. The thought of a small fish hurting anyone is almost laughable. However, piranhas are an exception to this rule. They frequently attack in groups and in some cases they can cause great bodily harm. Most piranhas are under 25 centimetres long, but don’t let their size fool you. Unlike most fish, they have two rows of razor-sharp teeth. Their triangular shape makes them perfect for puncturing and shredding whatever they bite. Although piranhas usually swim alone, they also hunt in school of 1,000 fish or more, which greatly multiplies the damage they are capable of. As small fry, they feed of vegetables and plankton until they can tolerate meat. In terms of flesh, they will eat any animals or fish that enters their territory when swimming in schools, even humans. In some cases, hungry piranhas will even go after each other if they are really desperate for a snack. However, the danger they present to humans is often exaggerated. In Hollywood films, piranhas are often portrayed as vicious destroyers who love to eat people. Some rumours even developed that schools of hungry piranhas will quickly kill and consume humans in a matter of seconds. In reality, the majority of these attacks only consist of a few painful, but non-life threatening bites to the person. However, that is not always the case. A recent attack on December 25, 2013 in Argentina left at least 60 people injured. Victims were wading in a river when a sudden attack began. Local police believe that some local debris left floating by fishermen brought the piranhas to the area. Many swimmers left the water with cuts all over their bodies, and a few even had to have their limbs amputated. Oddly enough, some people choose to keep piranhas in their home aquariums. However, piranhas can be tough to catch for this purpose because their sharp teeth can easily cut through fishing nets. Before buying one, be sure to check local laws as it is illegal to own them in many areas. Lawmakers often fear of the damage piranhas can cause to marine life if an owner decides to release them into a local stream.
4. The word “that” in paragraph 3 refers to _________

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"Don’t wait for me if I'm late", Ann said.

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Helpful Home Remedies
When something is bothering us, it is natural to try and make it go away. We might head to the doctor or make a trip to the local pharmacy for medicine. Unfortunately, these methods can be time-consuming and expensive. But have no fear, because you might be able to whip up an effective home remedy with nothing more than a few simple ingredients from your cupboard. At one time or another, it seems everyone comes down with flu. Our temperature will rise, we may feel nauseous, and we will likely have a stuffy nose and a cough. Aside from taking it easy and getting plenty of rest, you can turn to chicken soup to make you feel better. Mothers from around the world have been making it for thousands of years for sick relatives. The hot soup warms you up and its flavorful smell helps to clear up your nose. It is often prepared with garlic, onions, and carrots which all provide vitamins that increase circulation and reduce inflammation. In addition, the liquid will keep you hydrated. Last but not least, it is usually delicious. Nothing drives people mad quite like getting the hiccups. If you are fortunate, they will only last for a few minutes. Yet in some cases, nothing seems to drive them away. Next time you have a bad case of the hiccups, try this sweet solution. Take a full teaspoon with sugar and swallow it down. The sugar is thought to change instructions to your nerves and get your throat muscles to relax. Just don’t overdo it, or else you might have to go to the dentist to get some cavities fixed. Headaches are another annoyance that we can do all without. If you get one, try this home remedy which doesn’t require taking any food or liquids at all. Instead, try putting a pencil in between your teeth. A major cause of headache is stress, and when we are anxious, we often tighten our jaws, which strains a muscle that connects to the temples of our head, and this action causes the pain. By placing a pencil in our mouths, we are giving our minds a signal to relax our jaw. This can reduce the intensity of headaches almost immediately. Just remember not to bite down, unless you are in the mood for a lead sandwich.
1. What does the passage say about medicine from pharmacies?

I didnt get to see the end of that mystery movie on TV last night. How did it _____ out?

(489)_______

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Although noise, commonly defined as unwanted sound, is a widely recognized form of pollution, it is very difficult to measure because the discomfort experienced by different individuals is highly subjective and, therefore, variable. Exposure to lower levels of noise may be slightly irritating, whereas exposure to higher levels may actually cause hearing loss. Particularly in congested urban areas, the noise produced as a by-product of our advancing technology causes physical and psychological harm, and detracts from the quality of life for those who are exposed to it.Unlike the eyes, which can be covered by the eyelids against strong light, the ear has no lid, and is, therefore, always open and vulnerable; noise penetrates without protection.Noise causes effects that the hearer cannot control and to which the body never becomes accustomed. Loud noises instinctively signal danger to any organism with a hearing mechanism, including human beings. In response, heartbeat and respiration accelerate, blood vessels constrict, the skin pales, and muscles tense. In fact, there is a general increase in functioning brought about by the flow of adrenaline released in response to fear, and some of these responses persist even longer than the noise, occasionally as long as thirty minutes after the sound has ceased.Because noise is unavoidable in a complex, industrial society, we are constantly responding in the same way that we would respond to danger. Recently, researchers have concluded that noise and our response may be much more than an annoyance. It may be a serious threat to physical and psychological health and well-being, causing damage not only to the ear and brain but also to the heart and stomach. We have long known that hearing loss is America’s number one nonfatal health problem, but now we are learning that some of us with heart disease and ulcers may be victims of noise as well. Fetuses exposed to noise tend to be overactive, they cry easily, and they are more sensitive to gastrointestinal problems after birth. In addition, the psychic effect of noise is very important. Nervousness, irritability, tension, and anxiety increase affecting the quality of rest during sleep, and the efficiency of activities during waking hours, as well as the way that we interact with each other.
9. It can be inferred from the passage that the eye ___

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When I ............................... home, I ........................... a phone call.