Câu hỏi:

Read the following passage and choose the best answer to each of the following questions from 23 to 30.

1. In today’s world, it is increasingly common for families to be spread across different regions of the state, country, or even the world. While technology has made it easier to stay in touch, there is still nothing quite like spending quality, face-to-face time with family members. This kind of interaction is essential for building deeper connections, strengthening relationships, and creating lasting memories that will be passed down through generations.

2. Family ties significantly impact our well-being and happiness. As social beings, humans naturally seek strong connections with others, and family serves as an important support system. Taking the time to stay in touch and engage with family members helps to preserve and strengthen these bonds, which can provide emotional support in times of need.

3. A family reunion can have a profound effect on its members. It provides a unique opportunity to create lasting memories through shared activities and new experiences. Reunions are a chance to exchange stories, celebrate family traditions, and pass down cherished family recipes. It is also an important time to build relationships across generations, ensuring that family history and traditions are preserved. Many families have stories of struggles, immigration, or war that hold great significance. Sharing these narratives with younger generations teaches them about their heritage and culture, strengthening family ties and fostering a deeper understanding between the younger and older members.

4. Brush Ranch is the ideal location for your family reunion. With a range of accommodation options and various activities, it can help design the perfect event that allows your family to come together, relax, and create new memories. By the end of the reunion, your family will feel closer than ever, with many treasured memories to cherish for years to come.

In which paragraph does the writer compare ways to stay connected with family members?

Read the following passage and choose the best answer to each of the following questions from 31 to 40.

1. The decline in pollinator populations is creating significant challenges for both the economy and human health. According to 2020 data, global production of fruits, vegetables, and nuts is 3 to 5 percent lower than it could be if wild pollinators were healthy. [I] Limited access to nutritious food is estimated to cause approximately 427,000 deaths each year. These deaths are linked to conditions such as heart disease, stroke, diabetes, and certain types of cancer. [II] These findings are based on research conducted by the Harvard T.H. Chan School of Public Health.

2. The study, published in Environmental Health Perspectives, is the first to measure the human health effects of losing wild pollinators. [III] Samuel Myers, the principal researcher, highlighted that there has been little focus on linking biodiversity loss to human health. He emphasized that this research demonstrates how the loss of pollinators is already affecting human health on a scale comparable to other global health risks, such as prostate cancer or substance use disorders.

3. This issue is also being discussed at the COP15: UN Biodiversity Conference in Montreal, where experts are raising concerns about a potential "insect apocalypse." [IV] Insects are declining by 1 to 2 percent annually, with land use changes, pesticide use, and climate change all contributing to the decline of wild pollinators, which are essential for increasing crop yields and ensuring the production of healthy food.

4. The researchers used data from experimental farms across Asia, Africa, Europe, and Latin America to show how much crop production has been lost due to insufficient pollination. They also assessed the health impacts and economic losses resulting from this issue. The study found that while lower-income countries suffer the most from reduced agricultural income, middle- and higher-income countries face greater health problems, as they have higher rates of diseases like diabetes.

The word conducted in paragraph 1 could be best replaced by __________

Read the following passage and choose the best answer to each of the following questions from 31 to 40.

1. The decline in pollinator populations is creating significant challenges for both the economy and human health. According to 2020 data, global production of fruits, vegetables, and nuts is 3 to 5 percent lower than it could be if wild pollinators were healthy. [I] Limited access to nutritious food is estimated to cause approximately 427,000 deaths each year. These deaths are linked to conditions such as heart disease, stroke, diabetes, and certain types of cancer. [II] These findings are based on research conducted by the Harvard T.H. Chan School of Public Health.

2. The study, published in Environmental Health Perspectives, is the first to measure the human health effects of losing wild pollinators. [III] Samuel Myers, the principal researcher, highlighted that there has been little focus on linking biodiversity loss to human health. He emphasized that this research demonstrates how the loss of pollinators is already affecting human health on a scale comparable to other global health risks, such as prostate cancer or substance use disorders.

3. This issue is also being discussed at the COP15: UN Biodiversity Conference in Montreal, where experts are raising concerns about a potential "insect apocalypse." [IV] Insects are declining by 1 to 2 percent annually, with land use changes, pesticide use, and climate change all contributing to the decline of wild pollinators, which are essential for increasing crop yields and ensuring the production of healthy food.

4. The researchers used data from experimental farms across Asia, Africa, Europe, and Latin America to show how much crop production has been lost due to insufficient pollination. They also assessed the health impacts and economic losses resulting from this issue. The study found that while lower-income countries suffer the most from reduced agricultural income, middle- and higher-income countries face greater health problems, as they have higher rates of diseases like diabetes.

Which of the following best paraphrases the underlined sentence in paragraph 2?

Read the following passage and choose the best answer to each of the following questions from 31 to 40.

1. The decline in pollinator populations is creating significant challenges for both the economy and human health. According to 2020 data, global production of fruits, vegetables, and nuts is 3 to 5 percent lower than it could be if wild pollinators were healthy. [I] Limited access to nutritious food is estimated to cause approximately 427,000 deaths each year. These deaths are linked to conditions such as heart disease, stroke, diabetes, and certain types of cancer. [II] These findings are based on research conducted by the Harvard T.H. Chan School of Public Health.

2. The study, published in Environmental Health Perspectives, is the first to measure the human health effects of losing wild pollinators. [III] Samuel Myers, the principal researcher, highlighted that there has been little focus on linking biodiversity loss to human health. He emphasized that this research demonstrates how the loss of pollinators is already affecting human health on a scale comparable to other global health risks, such as prostate cancer or substance use disorders.

3. This issue is also being discussed at the COP15: UN Biodiversity Conference in Montreal, where experts are raising concerns about a potential "insect apocalypse." [IV] Insects are declining by 1 to 2 percent annually, with land use changes, pesticide use, and climate change all contributing to the decline of wild pollinators, which are essential for increasing crop yields and ensuring the production of healthy food.

4. The researchers used data from experimental farms across Asia, Africa, Europe, and Latin America to show how much crop production has been lost due to insufficient pollination. They also assessed the health impacts and economic losses resulting from this issue. The study found that while lower-income countries suffer the most from reduced agricultural income, middle- and higher-income countries face greater health problems, as they have higher rates of diseases like diabetes.

Where in the passage does the following sentence best fit?

"Although this reduction may appear small, it has serious implications for public health. "

Read the following passage and choose the best answer to each of the following questions from 31 to 40.

1. The decline in pollinator populations is creating significant challenges for both the economy and human health. According to 2020 data, global production of fruits, vegetables, and nuts is 3 to 5 percent lower than it could be if wild pollinators were healthy. [I] Limited access to nutritious food is estimated to cause approximately 427,000 deaths each year. These deaths are linked to conditions such as heart disease, stroke, diabetes, and certain types of cancer. [II] These findings are based on research conducted by the Harvard T.H. Chan School of Public Health.

2. The study, published in Environmental Health Perspectives, is the first to measure the human health effects of losing wild pollinators. [III] Samuel Myers, the principal researcher, highlighted that there has been little focus on linking biodiversity loss to human health. He emphasized that this research demonstrates how the loss of pollinators is already affecting human health on a scale comparable to other global health risks, such as prostate cancer or substance use disorders.

3. This issue is also being discussed at the COP15: UN Biodiversity Conference in Montreal, where experts are raising concerns about a potential "insect apocalypse." [IV] Insects are declining by 1 to 2 percent annually, with land use changes, pesticide use, and climate change all contributing to the decline of wild pollinators, which are essential for increasing crop yields and ensuring the production of healthy food.

4. The researchers used data from experimental farms across Asia, Africa, Europe, and Latin America to show how much crop production has been lost due to insufficient pollination. They also assessed the health impacts and economic losses resulting from this issue. The study found that while lower-income countries suffer the most from reduced agricultural income, middle- and higher-income countries face greater health problems, as they have higher rates of diseases like diabetes.

Which of the following best summarises paragraph 2?

Read the following passage and choose the best answer to each of the following questions from 31 to 40.

1. The decline in pollinator populations is creating significant challenges for both the economy and human health. According to 2020 data, global production of fruits, vegetables, and nuts is 3 to 5 percent lower than it could be if wild pollinators were healthy. [I] Limited access to nutritious food is estimated to cause approximately 427,000 deaths each year. These deaths are linked to conditions such as heart disease, stroke, diabetes, and certain types of cancer. [II] These findings are based on research conducted by the Harvard T.H. Chan School of Public Health.

2. The study, published in Environmental Health Perspectives, is the first to measure the human health effects of losing wild pollinators. [III] Samuel Myers, the principal researcher, highlighted that there has been little focus on linking biodiversity loss to human health. He emphasized that this research demonstrates how the loss of pollinators is already affecting human health on a scale comparable to other global health risks, such as prostate cancer or substance use disorders.

3. This issue is also being discussed at the COP15: UN Biodiversity Conference in Montreal, where experts are raising concerns about a potential "insect apocalypse." [IV] Insects are declining by 1 to 2 percent annually, with land use changes, pesticide use, and climate change all contributing to the decline of wild pollinators, which are essential for increasing crop yields and ensuring the production of healthy food.

4. The researchers used data from experimental farms across Asia, Africa, Europe, and Latin America to show how much crop production has been lost due to insufficient pollination. They also assessed the health impacts and economic losses resulting from this issue. The study found that while lower-income countries suffer the most from reduced agricultural income, middle- and higher-income countries face greater health problems, as they have higher rates of diseases like diabetes.

Which of the following is NOT mentioned as one of the causes of the decline of pollinator species?

Read the following passage and choose the best answer to each of the following questions from 31 to 40.

1. The decline in pollinator populations is creating significant challenges for both the economy and human health. According to 2020 data, global production of fruits, vegetables, and nuts is 3 to 5 percent lower than it could be if wild pollinators were healthy. [I] Limited access to nutritious food is estimated to cause approximately 427,000 deaths each year. These deaths are linked to conditions such as heart disease, stroke, diabetes, and certain types of cancer. [II] These findings are based on research conducted by the Harvard T.H. Chan School of Public Health.

2. The study, published in Environmental Health Perspectives, is the first to measure the human health effects of losing wild pollinators. [III] Samuel Myers, the principal researcher, highlighted that there has been little focus on linking biodiversity loss to human health. He emphasized that this research demonstrates how the loss of pollinators is already affecting human health on a scale comparable to other global health risks, such as prostate cancer or substance use disorders.

3. This issue is also being discussed at the COP15: UN Biodiversity Conference in Montreal, where experts are raising concerns about a potential "insect apocalypse." [IV] Insects are declining by 1 to 2 percent annually, with land use changes, pesticide use, and climate change all contributing to the decline of wild pollinators, which are essential for increasing crop yields and ensuring the production of healthy food.

4. The researchers used data from experimental farms across Asia, Africa, Europe, and Latin America to show how much crop production has been lost due to insufficient pollination. They also assessed the health impacts and economic losses resulting from this issue. The study found that while lower-income countries suffer the most from reduced agricultural income, middle- and higher-income countries face greater health problems, as they have higher rates of diseases like diabetes.

The word insufficient in paragraph 4 is OPPOSITE in meaning to __________

Read the following passage and choose the best answer to each of the following questions from 31 to 40.

1. The decline in pollinator populations is creating significant challenges for both the economy and human health. According to 2020 data, global production of fruits, vegetables, and nuts is 3 to 5 percent lower than it could be if wild pollinators were healthy. [I] Limited access to nutritious food is estimated to cause approximately 427,000 deaths each year. These deaths are linked to conditions such as heart disease, stroke, diabetes, and certain types of cancer. [II] These findings are based on research conducted by the Harvard T.H. Chan School of Public Health.

2. The study, published in Environmental Health Perspectives, is the first to measure the human health effects of losing wild pollinators. [III] Samuel Myers, the principal researcher, highlighted that there has been little focus on linking biodiversity loss to human health. He emphasized that this research demonstrates how the loss of pollinators is already affecting human health on a scale comparable to other global health risks, such as prostate cancer or substance use disorders.

3. This issue is also being discussed at the COP15: UN Biodiversity Conference in Montreal, where experts are raising concerns about a potential "insect apocalypse." [IV] Insects are declining by 1 to 2 percent annually, with land use changes, pesticide use, and climate change all contributing to the decline of wild pollinators, which are essential for increasing crop yields and ensuring the production of healthy food.

4. The researchers used data from experimental farms across Asia, Africa, Europe, and Latin America to show how much crop production has been lost due to insufficient pollination. They also assessed the health impacts and economic losses resulting from this issue. The study found that while lower-income countries suffer the most from reduced agricultural income, middle- and higher-income countries face greater health problems, as they have higher rates of diseases like diabetes.

The word they in paragraph 4 refers to __________

Read the following passage and choose the best answer to each of the following questions from 31 to 40.

1. The decline in pollinator populations is creating significant challenges for both the economy and human health. According to 2020 data, global production of fruits, vegetables, and nuts is 3 to 5 percent lower than it could be if wild pollinators were healthy. [I] Limited access to nutritious food is estimated to cause approximately 427,000 deaths each year. These deaths are linked to conditions such as heart disease, stroke, diabetes, and certain types of cancer. [II] These findings are based on research conducted by the Harvard T.H. Chan School of Public Health.

2. The study, published in Environmental Health Perspectives, is the first to measure the human health effects of losing wild pollinators. [III] Samuel Myers, the principal researcher, highlighted that there has been little focus on linking biodiversity loss to human health. He emphasized that this research demonstrates how the loss of pollinators is already affecting human health on a scale comparable to other global health risks, such as prostate cancer or substance use disorders.

3. This issue is also being discussed at the COP15: UN Biodiversity Conference in Montreal, where experts are raising concerns about a potential "insect apocalypse." [IV] Insects are declining by 1 to 2 percent annually, with land use changes, pesticide use, and climate change all contributing to the decline of wild pollinators, which are essential for increasing crop yields and ensuring the production of healthy food.

4. The researchers used data from experimental farms across Asia, Africa, Europe, and Latin America to show how much crop production has been lost due to insufficient pollination. They also assessed the health impacts and economic losses resulting from this issue. The study found that while lower-income countries suffer the most from reduced agricultural income, middle- and higher-income countries face greater health problems, as they have higher rates of diseases like diabetes.

Which of the following is TRUE according to the passage?

Read the following passage and choose the best answer to each of the following questions from 31 to 40.

1. The decline in pollinator populations is creating significant challenges for both the economy and human health. According to 2020 data, global production of fruits, vegetables, and nuts is 3 to 5 percent lower than it could be if wild pollinators were healthy. [I] Limited access to nutritious food is estimated to cause approximately 427,000 deaths each year. These deaths are linked to conditions such as heart disease, stroke, diabetes, and certain types of cancer. [II] These findings are based on research conducted by the Harvard T.H. Chan School of Public Health.

2. The study, published in Environmental Health Perspectives, is the first to measure the human health effects of losing wild pollinators. [III] Samuel Myers, the principal researcher, highlighted that there has been little focus on linking biodiversity loss to human health. He emphasized that this research demonstrates how the loss of pollinators is already affecting human health on a scale comparable to other global health risks, such as prostate cancer or substance use disorders.

3. This issue is also being discussed at the COP15: UN Biodiversity Conference in Montreal, where experts are raising concerns about a potential "insect apocalypse." [IV] Insects are declining by 1 to 2 percent annually, with land use changes, pesticide use, and climate change all contributing to the decline of wild pollinators, which are essential for increasing crop yields and ensuring the production of healthy food.

4. The researchers used data from experimental farms across Asia, Africa, Europe, and Latin America to show how much crop production has been lost due to insufficient pollination. They also assessed the health impacts and economic losses resulting from this issue. The study found that while lower-income countries suffer the most from reduced agricultural income, middle- and higher-income countries face greater health problems, as they have higher rates of diseases like diabetes.

Which of the following can be inferred from the passage?